Dijon nonnettes

A mouthful of memories...
the soft jam centre will bring back memories for adults and tickle children’s taste buds. 

The famous Mulot & Petitjean Nonnettes are made in the traditional way in Dijon according to an authentic gourmet recipe which will delight people of all ages. 

Imagine a mouthful of memories - first the crispness of the icing, then the softness of the pain d’épices, and finally the gooey centre filled with delicious jam, caramel or chocolate. 


They are presented in individual pouches or a pack of six.
They are also sold in special edition metallic gift tubes


In the Middle Ages, nuns used to make these little cakes in their convents. 

Today, Mulot & Petitjean is continuing the tradition by creating new recipes to bring this little gourmet cake up-to-date and indulge connoisseurs. 

Nonnettes in Metallised Film

Mulot & Petitjean Range for Delicatessens and Shops

Nonnettes with Raspberry jam

Nonnettes filled with Caramel

Nonnettes with Orange jam

Nonnettes with Apricot jam

Nonnettes with Blackcurrant jam

Nonnettes filled with Apple and Cinnamon

Nonnettes filled with Lemon - Lemon Curd

Nonnettes filled with Chocolate

Nonnettes in Semi-transparent Packaging

Universal Range

Plain Nonnettes (with no filling, for cooking)

Nonnettes with Strawberry jam

Nonnettes filled with Chocolate

Nonnettes with Blueberry jam

Nonnettes with Mirabelle Plum jam

Nonnettes with Raspberry jam

Nonnettes filled with Caramel

Nonnettes with Orange jam

Nonnettes with Apricot jam

Nonnettes with Blackcurrant jam

Nonnettes filled with Apple and Cinnamon

Nonnettes with Fig jam